Thursday, February 9, 2012

Dining In

Wow it's been a while! Almost forgot we have a blog. Last week, we were busy...grocery shopping and cooking. With all the eating out during the Christmas/New Year holiday, we were becoming extremely spoiled and it sort of became a habit. It was very much appreciated while it lasted. At one point in January we were eating out 4 or 5 times a week. Yeah, our wallet naturally could not handle it anymore, so we decided to make some changes. With a little help from pinterest, here's what we ate for dinner last week:

Sunday: Batayaki
Monday: We can't be perfect okay! We ate out on Monday.
Tuesday: Mushroom Soup & Grilled Cheese Sandwiches
 Wednesday: Baked Salmon
Thursday: Seasoned T-Bone Steak with...Bok Choy?!?!
 Friday: Yakisoba
I'd say we did pretty good, wouldn't you? Let's just see how long this'll last...

1 comment:

  1. hahaha t-bone with bok choy! The yakisoba looks like restaurant stuff. It's super hard to not be eating out all the time. But you guys make me wanna hit the kitchen right now!

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